Ethiopia vs Thailand: Oilcrops, Cake Equivalent — Production
Oilcrops, Cake Equivalent — Production over time
- Ethiopia
- Thailand
How they compare
Ethiopia currently reports 752,505 t against 741,299 t in Thailand, a difference of 11,206 t.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Thailand ahead.
Ethiopia ranks 42nd and Thailand ranks 44th of 244 countries.
Across the 4 decades both report, Ethiopia averaged higher in 2 and Thailand in 2.
Head to head by decade
| Decade | Ethiopia | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 128,299 t | 639,391 t | 511,091 t | Thailand |
| 2000s | 253,868 t | 622,755 t | 368,887 t | Thailand |
| 2010s | 646,408 t | 591,593 t | 54,815 t | Ethiopia |
| 2020s | 738,159 t | 711,338 t | 26,821 t | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — production, Ethiopia or Thailand?
- Ethiopia, at 752,505 t against 741,299 t in Thailand as of 2024.
- What is the difference in oilcrops, cake equivalent — production between Ethiopia and Thailand?
- 11,206 t, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Thailand?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Thailand rank globally for oilcrops, cake equivalent — production?
- Ethiopia ranks 42nd and Thailand ranks 44th of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.