Canada vs Russia: Oilcrops, Cake Equivalent — Production
Oilcrops, Cake Equivalent — Production over time
- Canada
- Russia
How they compare
Canada currently reports 17.84 million t against 17.33 million t in Russia, a difference of 508,700 t.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Canada ahead.
Canada ranks 7th and Russia ranks 8th of 244 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.35 million t | 1.91 million t | 4.45 million t | Canada |
| 2000s | 7.97 million t | 3.23 million t | 4.74 million t | Canada |
| 2010s | 15.79 million t | 7.93 million t | 7.86 million t | Canada |
| 2020s | 16.66 million t | 15.45 million t | 1.21 million t | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oilcrops, cake equivalent — production, Canada or Russia?
- Canada, at 17.84 million t against 17.33 million t in Russia as of 2024.
- What is the difference in oilcrops, cake equivalent — production between Canada and Russia?
- 508,700 t, with Canada ahead.
- How many years of comparable data are there for Canada and Russia?
- 33 years are reported by both, from 1992 to 2024.
- How do Canada and Russia rank globally for oilcrops, cake equivalent — production?
- Canada ranks 7th and Russia ranks 8th of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.