Benin vs Central America: Oilcrops, Cake Equivalent — Production

Benin
833,922 t
in 2024
Central America
1.02 million t
in 2024
Benin rank
31st
Central America rank
26th

Oilcrops, Cake Equivalent — Production over time

  • Benin
  • Central America
0500.0k1.0M1.5M2.0M196119922024

How they compare

Central America currently reports 1.02 million t against 833,922 t in Benin, a difference of 188,518 t.

That makes Central America's figure about 1.2 times Benin's.

Across all 64 years both countries report, Central America has been ahead every year.

Benin ranks 31st and Central America ranks 26th of 184 countries.

Central America has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Benin Central America Difference Ahead
1960s 29,024 t 1.02 million t 994,309 t Central America
1970s 41,375 t 1.41 million t 1.37 million t Central America
1980s 54,893 t 1.29 million t 1.24 million t Central America
1990s 136,839 t 840,730 t 703,892 t Central America
2000s 172,604 t 627,006 t 454,403 t Central America
2010s 315,752 t 1.09 million t 772,737 t Central America
2020s 631,513 t 1.09 million t 463,317 t Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — production, Benin or Central America?
Central America, at 1.02 million t against 833,922 t in Benin as of 2024.
What is the difference in oilcrops, cake equivalent — production between Benin and Central America?
188,518 t, with Central America ahead.
How many years of comparable data are there for Benin and Central America?
64 years are reported by both, from 1961 to 2024.
How do Benin and Central America rank globally for oilcrops, cake equivalent — production?
Benin ranks 31st and Central America ranks 26th of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Central America: Oilcrops, Cake Equivalent — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-production/benin/central-america/

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About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,149 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.