Côte d'Ivoire vs Northern Europe: Oilcrops, Cake Equivalent — Area harvested

Côte d'Ivoire
1.01 million ha
in 2024
Northern Europe
1.17 million ha
in 2024
Côte d'Ivoire rank
27th
Northern Europe rank
26th

Oilcrops, Cake Equivalent — Area harvested over time

  • Côte d'Ivoire
  • Northern Europe
0500.0k1.0M1.5M196119922024

How they compare

Northern Europe currently reports 1.17 million ha against 1.01 million ha in Côte d'Ivoire, a difference of 163,510 ha.

That makes Northern Europe's figure about 1.2 times Côte d'Ivoire's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Côte d'Ivoire ahead.

Côte d'Ivoire ranks 27th and Northern Europe ranks 26th of 29 countries.

Across the 7 decades both report, Côte d'Ivoire averaged higher in 1 and Northern Europe in 6.

Head to head by decade

Decade Côte d'Ivoire Northern Europe Difference Ahead
1960s 133,122 ha 131,840 ha 1,282 ha Côte d'Ivoire
1970s 207,382 ha 248,535 ha 41,153 ha Northern Europe
1980s 375,426 ha 694,876 ha 319,451 ha Northern Europe
1990s 500,632 ha 957,393 ha 456,761 ha Northern Europe
2000s 572,103 ha 1.09 million ha 519,936 ha Northern Europe
2010s 827,406 ha 1.44 million ha 614,020 ha Northern Europe
2020s 1.08 million ha 1.27 million ha 196,872 ha Northern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — area harvested, Côte d'Ivoire or Northern Europe?
Northern Europe, at 1.17 million ha against 1.01 million ha in Côte d'Ivoire as of 2024.
What is the difference in oilcrops, cake equivalent — area harvested between Côte d'Ivoire and Northern Europe?
163,510 ha, with Northern Europe ahead.
How many years of comparable data are there for Côte d'Ivoire and Northern Europe?
64 years are reported by both, from 1961 to 2024.
How do Côte d'Ivoire and Northern Europe rank globally for oilcrops, cake equivalent — area harvested?
Côte d'Ivoire ranks 27th and Northern Europe ranks 26th of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Côte d'Ivoire vs Northern Europe: Oilcrops, Cake Equivalent — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-area-harvested/cote-d-ivoire-3/northern-europe/

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About this data

Indicator
Oilcrops, Cake Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.