Dominican Republic vs Togo: Oil palm fruit — Area harvested
Oil palm fruit — Area harvested over time
- Dominican Republic
- Togo
How they compare
Dominican Republic currently reports 25,000 ha against 16,800 ha in Togo, a difference of 8,200 ha.
That makes Dominican Republic's figure about 1.5 times Togo's.
The two have swapped places 1 time across 36 shared years of data; in 1989 it was Togo ahead.
Dominican Republic ranks 27th and Togo ranks 30th of 41 countries.
Across the 5 decades both report, Dominican Republic averaged higher in 3 and Togo in 2.
Head to head by decade
| Decade | Dominican Republic | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,000 ha | 13,500 ha | 12,500 ha | Togo |
| 1990s | 8,224 ha | 13,900 ha | 5,676 ha | Togo |
| 2000s | 17,996 ha | 13,543 ha | 4,453 ha | Dominican Republic |
| 2010s | 18,553 ha | 13,405 ha | 5,149 ha | Dominican Republic |
| 2020s | 23,000 ha | 15,410 ha | 7,590 ha | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oil palm fruit — area harvested, Dominican Republic or Togo?
- Dominican Republic, at 25,000 ha against 16,800 ha in Togo as of 2024.
- What is the difference in oil palm fruit — area harvested between Dominican Republic and Togo?
- 8,200 ha, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Togo?
- 36 years are reported by both, from 1989 to 2024.
- How do Dominican Republic and Togo rank globally for oil palm fruit — area harvested?
- Dominican Republic ranks 27th and Togo ranks 30th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oil palm fruit — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.