Southern Europe vs Sweden: Oats — Yield
Oats — Yield over time
- Southern Europe
- Sweden
How they compare
Sweden currently reports 3,954 kg/ha against 2,192 kg/ha in Southern Europe, a difference of 1,762 kg/ha.
That makes Sweden's figure about 1.8 times Southern Europe's.
Across all 64 years both countries report, Sweden has been ahead every year.
Southern Europe ranks 13th and Sweden ranks 12th of 24 groups.
Sweden has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Southern Europe | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 997.04 kg/ha | 2,760 kg/ha | 1,762 kg/ha | Sweden |
| 1970s | 1,200 kg/ha | 3,183 kg/ha | 1,983 kg/ha | Sweden |
| 1980s | 1,419 kg/ha | 3,568 kg/ha | 2,149 kg/ha | Sweden |
| 1990s | 1,576 kg/ha | 3,679 kg/ha | 2,103 kg/ha | Sweden |
| 2000s | 1,968 kg/ha | 3,811 kg/ha | 1,844 kg/ha | Sweden |
| 2010s | 2,012 kg/ha | 4,069 kg/ha | 2,057 kg/ha | Sweden |
| 2020s | 2,048 kg/ha | 3,905 kg/ha | 1,856 kg/ha | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — yield, Southern Europe or Sweden?
- Sweden, at 3,954 kg/ha against 2,192 kg/ha in Southern Europe as of 2024.
- What is the difference in oats — yield between Southern Europe and Sweden?
- 1,762 kg/ha, with Sweden ahead.
- How many years of comparable data are there for Southern Europe and Sweden?
- 64 years are reported by both, from 1961 to 2024.
- How do Southern Europe and Sweden rank globally for oats — yield?
- Southern Europe ranks 13th and Sweden ranks 12th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.