Romania vs Uruguay: Oats — Yield

Romania
2,089 kg/ha
in 2024
Uruguay
2,228 kg/ha
in 2024
Romania rank
41st
Uruguay rank
38th

Oats — Yield over time

  • Romania
  • Uruguay
5001.0k1.5k2.0k2.5k196119922024

How they compare

Uruguay currently reports 2,228 kg/ha against 2,089 kg/ha in Romania, a difference of 139 kg/ha.

That makes Uruguay's figure about 1.1 times Romania's.

The two have swapped places 13 times across 64 shared years of data; in 1961 it was Romania ahead.

Romania ranks 41st and Uruguay ranks 38th of 83 countries.

Across the 7 decades both report, Romania averaged higher in 6 and Uruguay in 1.

Head to head by decade

Decade Romania Uruguay Difference Ahead
1960s 1,048 kg/ha 732.62 kg/ha 315.12 kg/ha Romania
1970s 1,046 kg/ha 796.85 kg/ha 249.03 kg/ha Romania
1980s 1,273 kg/ha 890.86 kg/ha 381.68 kg/ha Romania
1990s 1,520 kg/ha 1,007 kg/ha 512.39 kg/ha Romania
2000s 1,616 kg/ha 1,416 kg/ha 199.93 kg/ha Romania
2010s 2,097 kg/ha 1,811 kg/ha 286.5 kg/ha Romania
2020s 2,131 kg/ha 2,182 kg/ha 50.96 kg/ha Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — yield, Romania or Uruguay?
Uruguay, at 2,228 kg/ha against 2,089 kg/ha in Romania as of 2024.
What is the difference in oats — yield between Romania and Uruguay?
139 kg/ha, with Uruguay ahead.
How many years of comparable data are there for Romania and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Romania and Uruguay rank globally for oats — yield?
Romania ranks 41st and Uruguay ranks 38th of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oats — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,756 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.