Ethiopia PDR vs Kenya: Oats — Yield
Oats — Yield over time
- Ethiopia PDR
- Kenya
How they compare
Kenya currently reports 1,006 kg/ha against 991.9 kg/ha in Ethiopia PDR, a difference of 14.1 kg/ha.
The two have swapped places 5 times across 32 shared years of data; in 1961 it was Ethiopia PDR ahead.
Ethiopia PDR ranks 77th and Kenya ranks 75th of 83 countries.
Across the 4 decades both report, Ethiopia PDR averaged higher in 2 and Kenya in 2.
Head to head by decade
| Decade | Ethiopia PDR | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 500 kg/ha | 352.68 kg/ha | 147.32 kg/ha | Ethiopia PDR |
| 1970s | 649.47 kg/ha | 928.91 kg/ha | 279.44 kg/ha | Kenya |
| 1980s | 957.23 kg/ha | 1,106 kg/ha | 148.54 kg/ha | Kenya |
| 1990s | 1,187 kg/ha | 1,092 kg/ha | 94.77 kg/ha | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — yield, Ethiopia PDR or Kenya?
- Kenya, at 1,006 kg/ha against 991.9 kg/ha in Ethiopia PDR as of 2024.
- What is the difference in oats — yield between Ethiopia PDR and Kenya?
- 14.1 kg/ha, with Kenya ahead.
- How many years of comparable data are there for Ethiopia PDR and Kenya?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Kenya rank globally for oats — yield?
- Ethiopia PDR ranks 77th and Kenya ranks 75th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.