Finland vs Spain: Oats — Area harvested
Oats — Area harvested over time
- Finland
- Spain
How they compare
Spain currently reports 514,060 ha against 328,300 ha in Finland, a difference of 185,760 ha.
That makes Spain's figure about 1.6 times Finland's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Spain ahead.
Finland ranks 9th and Spain ranks 8th of 79 countries.
Across the 7 decades both report, Finland averaged higher in 3 and Spain in 4.
Head to head by decade
| Decade | Finland | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 468,961 ha | 515,327 ha | 46,366 ha | Spain |
| 1970s | 508,060 ha | 454,400 ha | 53,660 ha | Finland |
| 1980s | 422,520 ha | 422,083 ha | 437 ha | Finland |
| 1990s | 365,700 ha | 363,040 ha | 2,660 ha | Finland |
| 2000s | 374,600 ha | 487,047 ha | 112,447 ha | Spain |
| 2010s | 299,100 ha | 490,174 ha | 191,074 ha | Spain |
| 2020s | 315,768 ha | 490,022 ha | 174,254 ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — area harvested, Finland or Spain?
- Spain, at 514,060 ha against 328,300 ha in Finland as of 2024.
- What is the difference in oats — area harvested between Finland and Spain?
- 185,760 ha, with Spain ahead.
- How many years of comparable data are there for Finland and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Finland and Spain rank globally for oats — area harvested?
- Finland ranks 9th and Spain ranks 8th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.