Croatia, Republic of vs Morocco: Oats — Area harvested
Oats — Area harvested over time
- Croatia, Republic of
- Morocco
How they compare
Croatia, Republic of currently reports 16,750 ha against 16,252 ha in Morocco, a difference of 498 ha.
The two have swapped places 13 times across 33 shared years of data; in 1992 it was Morocco ahead.
Croatia, Republic of ranks 44th and Morocco ranks 45th of 79 countries.
Across the 4 decades both report, Croatia, Republic of averaged higher in 2 and Morocco in 2.
Head to head by decade
| Decade | Croatia, Republic of | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,658 ha | 40,462 ha | 21,804 ha | Morocco |
| 2000s | 24,023 ha | 22,410 ha | 1,613 ha | Croatia, Republic of |
| 2010s | 22,350 ha | 32,220 ha | 9,870 ha | Morocco |
| 2020s | 16,458 ha | 15,773 ha | 684.8 ha | Croatia, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — area harvested, Croatia, Republic of or Morocco?
- Croatia, Republic of, at 16,750 ha against 16,252 ha in Morocco as of 2024.
- What is the difference in oats — area harvested between Croatia, Republic of and Morocco?
- 498 ha, with Croatia, Republic of ahead.
- How many years of comparable data are there for Croatia, Republic of and Morocco?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia, Republic of and Morocco rank globally for oats — area harvested?
- Croatia, Republic of ranks 44th and Morocco ranks 45th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.