Central America vs Yugoslav SFR: Oats — Area harvested
Oats — Area harvested over time
- Central America
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 130,455 ha against 38,160 ha in Central America, a difference of 92,295 ha.
That makes Yugoslav SFR's figure about 3.4 times Central America's.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
Central America ranks 21st and Yugoslav SFR ranks 19th of 24 groups.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 72,852 ha | 309,444 ha | 236,593 ha | Yugoslav SFR |
| 1970s | 56,419 ha | 245,790 ha | 189,372 ha | Yugoslav SFR |
| 1980s | 90,908 ha | 160,718 ha | 69,810 ha | Yugoslav SFR |
| 1990s | 73,292 ha | 134,584 ha | 61,292 ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — area harvested, Central America or Yugoslav SFR?
- Yugoslav SFR, at 130,455 ha against 38,160 ha in Central America as of 1991.
- What is the difference in oats — area harvested between Central America and Yugoslav SFR?
- 92,295 ha, with Yugoslav SFR ahead.
- How many years of comparable data are there for Central America and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Central America and Yugoslav SFR rank globally for oats — area harvested?
- Central America ranks 21st and Yugoslav SFR ranks 19th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.