Brazil vs Spain: Oats — Area harvested
Oats — Area harvested over time
- Brazil
- Spain
How they compare
Brazil currently reports 539,317 ha against 514,060 ha in Spain, a difference of 25,257 ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Spain ahead.
Brazil ranks 6th and Spain ranks 8th of 84 countries.
Across the 7 decades both report, Brazil averaged higher in 1 and Spain in 6.
Head to head by decade
| Decade | Brazil | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 28,972 ha | 515,327 ha | 486,355 ha | Spain |
| 1970s | 40,336 ha | 454,400 ha | 414,064 ha | Spain |
| 1980s | 118,419 ha | 422,083 ha | 303,664 ha | Spain |
| 1990s | 222,200 ha | 363,040 ha | 140,840 ha | Spain |
| 2000s | 241,838 ha | 487,047 ha | 245,208 ha | Spain |
| 2010s | 290,644 ha | 490,174 ha | 199,530 ha | Spain |
| 2020s | 519,624 ha | 490,022 ha | 29,602 ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oats — area harvested, Brazil or Spain?
- Brazil, at 539,317 ha against 514,060 ha in Spain as of 2024.
- What is the difference in oats — area harvested between Brazil and Spain?
- 25,257 ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Spain rank globally for oats — area harvested?
- Brazil ranks 6th and Spain ranks 8th of 84 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.