Eastern Africa vs India: Nutmeg, mace, cardamoms, raw — Yield
Nutmeg, mace, cardamoms, raw — Yield over time
- Eastern Africa
- India
How they compare
India currently reports 496.6 kg/ha against 474.7 kg/ha in Eastern Africa, a difference of 21.9 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Eastern Africa ahead.
Eastern Africa ranks 11th and India ranks 13th of 13 groups.
Eastern Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Africa | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 209.44 kg/ha | 57.71 kg/ha | 151.73 kg/ha | Eastern Africa |
| 1970s | 257.2 kg/ha | 48.76 kg/ha | 208.44 kg/ha | Eastern Africa |
| 1980s | 234.29 kg/ha | 79.67 kg/ha | 154.62 kg/ha | Eastern Africa |
| 1990s | 421.07 kg/ha | 107 kg/ha | 314.07 kg/ha | Eastern Africa |
| 2000s | 440.35 kg/ha | 170.72 kg/ha | 269.63 kg/ha | Eastern Africa |
| 2010s | 467.51 kg/ha | 270.6 kg/ha | 196.91 kg/ha | Eastern Africa |
| 2020s | 471.66 kg/ha | 457.16 kg/ha | 14.5 kg/ha | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nutmeg, mace, cardamoms, raw — yield, Eastern Africa or India?
- India, at 496.6 kg/ha against 474.7 kg/ha in Eastern Africa as of 2024.
- What is the difference in nutmeg, mace, cardamoms, raw — yield between Eastern Africa and India?
- 21.9 kg/ha, with India ahead.
- How many years of comparable data are there for Eastern Africa and India?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Africa and India rank globally for nutmeg, mace, cardamoms, raw — yield?
- Eastern Africa ranks 11th and India ranks 13th of 13 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Nutmeg, mace, cardamoms, raw — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.