Bhutan vs Trinidad and Tobago: Nutmeg, mace, cardamoms, raw — Area harvested
Nutmeg, mace, cardamoms, raw — Area harvested over time
- Bhutan
- Trinidad and Tobago
How they compare
Bhutan currently reports 2,547 ha against 598 ha in Trinidad and Tobago, a difference of 1,949 ha.
That makes Bhutan's figure about 4.3 times Trinidad and Tobago's.
Across all 40 years both countries report, Bhutan has been ahead every year.
Bhutan ranks 6th and Trinidad and Tobago ranks 9th of 20 countries.
Bhutan has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Bhutan | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 6,700 ha | 370 ha | 6,330 ha | Bhutan |
| 1990s | 6,500 ha | 266.7 ha | 6,233 ha | Bhutan |
| 2000s | 2,752 ha | 412.5 ha | 2,340 ha | Bhutan |
| 2010s | 4,140 ha | 563.4 ha | 3,577 ha | Bhutan |
| 2020s | 4,007 ha | 592.4 ha | 3,415 ha | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nutmeg, mace, cardamoms, raw — area harvested, Bhutan or Trinidad and Tobago?
- Bhutan, at 2,547 ha against 598 ha in Trinidad and Tobago as of 2024.
- What is the difference in nutmeg, mace, cardamoms, raw — area harvested between Bhutan and Trinidad and Tobago?
- 1,949 ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Trinidad and Tobago?
- 40 years are reported by both, from 1985 to 2024.
- How do Bhutan and Trinidad and Tobago rank globally for nutmeg, mace, cardamoms, raw — area harvested?
- Bhutan ranks 6th and Trinidad and Tobago ranks 9th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Nutmeg, mace, cardamoms, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.