Americas vs Bhutan: Nutmeg, mace, cardamoms, raw — Area harvested
Nutmeg, mace, cardamoms, raw — Area harvested over time
- Americas
- Bhutan
How they compare
Americas currently reports 145,155 ha against 2,547 ha in Bhutan, a difference of 142,608 ha.
That makes Americas's figure about 57.0 times Bhutan's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Bhutan ahead.
Americas ranks 3rd and Bhutan ranks 6th of 13 groups.
Across the 7 decades both report, Americas averaged higher in 6 and Bhutan in 1.
Head to head by decade
| Decade | Americas | Bhutan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 4,329 ha | 4,329 ha | Bhutan |
| 1970s | 10,976 ha | 4,815 ha | 6,161 ha | Americas |
| 1980s | 36,651 ha | 6,554 ha | 30,098 ha | Americas |
| 1990s | 52,678 ha | 6,500 ha | 46,178 ha | Americas |
| 2000s | 72,737 ha | 2,752 ha | 69,985 ha | Americas |
| 2010s | 74,313 ha | 4,140 ha | 70,172 ha | Americas |
| 2020s | 140,711 ha | 4,007 ha | 136,704 ha | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nutmeg, mace, cardamoms, raw — area harvested, Americas or Bhutan?
- Americas, at 145,155 ha against 2,547 ha in Bhutan as of 2024.
- What is the difference in nutmeg, mace, cardamoms, raw — area harvested between Americas and Bhutan?
- 142,608 ha, with Americas ahead.
- How many years of comparable data are there for Americas and Bhutan?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Bhutan rank globally for nutmeg, mace, cardamoms, raw — area harvested?
- Americas ranks 3rd and Bhutan ranks 6th of 13 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Nutmeg, mace, cardamoms, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.