Türkiye vs Western Europe: Mustard seed — Yield
Mustard seed — Yield over time
- Türkiye
- Western Europe
How they compare
Western Europe currently reports 1,933 kg/ha against 555.6 kg/ha in Türkiye, a difference of 1,377 kg/ha.
That makes Western Europe's figure about 3.5 times Türkiye's.
Across all 8 years both countries report, Western Europe has been ahead every year.
Türkiye ranks 4th and Western Europe ranks 2nd of 4 countries.
Western Europe has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher mustard seed — yield, Türkiye or Western Europe?
- Western Europe, at 1,933 kg/ha against 555.6 kg/ha in Türkiye as of 2017.
- What is the difference in mustard seed — yield between Türkiye and Western Europe?
- 1,377 kg/ha, with Western Europe ahead.
- How many years of comparable data are there for Türkiye and Western Europe?
- 8 years are reported by both, from 1981 to 1988.
- How do Türkiye and Western Europe rank globally for mustard seed — yield?
- Türkiye ranks 4th and Western Europe ranks 2nd of 4 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mustard seed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.