Southern Europe vs Sweden: Mustard seed — Yield

Southern Europe
817.2 kg/ha
in 2024
Sweden
1,333 kg/ha
in 1986
Southern Europe rank
10th
Sweden rank
5th

Mustard seed — Yield over time

  • Southern Europe
  • Sweden
5001.0k1.5k2.0k2.5k196119922024

How they compare

Sweden currently reports 1,333 kg/ha against 817.2 kg/ha in Southern Europe, a difference of 515.8 kg/ha.

That makes Sweden's figure about 1.6 times Southern Europe's.

The two have swapped places 6 times across 26 shared years of data; in 1961 it was Sweden ahead.

Southern Europe ranks 10th and Sweden ranks 5th of 22 groups.

Sweden has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Southern Europe Sweden Difference Ahead
1960s 1,081 kg/ha 1,474 kg/ha 392.86 kg/ha Sweden
1970s 1,109 kg/ha 1,498 kg/ha 389.2 kg/ha Sweden
1980s 914.94 kg/ha 1,515 kg/ha 599.86 kg/ha Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mustard seed — yield, Southern Europe or Sweden?
Sweden, at 1,333 kg/ha against 817.2 kg/ha in Southern Europe as of 1986.
What is the difference in mustard seed — yield between Southern Europe and Sweden?
515.8 kg/ha, with Sweden ahead.
How many years of comparable data are there for Southern Europe and Sweden?
26 years are reported by both, from 1961 to 1986.
How do Southern Europe and Sweden rank globally for mustard seed — yield?
Southern Europe ranks 10th and Sweden ranks 5th of 22 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mustard seed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Europe vs Sweden: Mustard seed — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/mustard-seed-yield/southern-europe/sweden/

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About this data

Indicator
Mustard seed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,487 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.