Czechoslovakia vs Denmark: Mustard seed — Yield

Czechoslovakia
923.1 kg/ha
in 1992
Denmark
944.9 kg/ha
in 2017
Czechoslovakia rank
11th
Denmark rank
10th

Mustard seed — Yield over time

  • Czechoslovakia
  • Denmark
5001.0k1.5k2.0k196119892017

How they compare

Denmark currently reports 944.9 kg/ha against 923.1 kg/ha in Czechoslovakia, a difference of 21.8 kg/ha.

The two have swapped places 3 times across 28 shared years of data; in 1961 it was Denmark ahead.

Czechoslovakia ranks 11th and Denmark ranks 10th of 33 countries.

Across the 4 decades both report, Czechoslovakia averaged higher in 1 and Denmark in 3.

Head to head by decade

Decade Czechoslovakia Denmark Difference Ahead
1960s 617.6 kg/ha 1,198 kg/ha 580.83 kg/ha Denmark
1970s 944.91 kg/ha 1,278 kg/ha 333.24 kg/ha Denmark
1980s 875.94 kg/ha 1,250 kg/ha 373.96 kg/ha Denmark
1990s 1,364 kg/ha 1,000 kg/ha 364.15 kg/ha Czechoslovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mustard seed — yield, Czechoslovakia or Denmark?
Denmark, at 944.9 kg/ha against 923.1 kg/ha in Czechoslovakia as of 2017.
What is the difference in mustard seed — yield between Czechoslovakia and Denmark?
21.8 kg/ha, with Denmark ahead.
How many years of comparable data are there for Czechoslovakia and Denmark?
28 years are reported by both, from 1961 to 1991.
How do Czechoslovakia and Denmark rank globally for mustard seed — yield?
Czechoslovakia ranks 11th and Denmark ranks 10th of 33 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mustard seed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Mustard seed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,487 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.