Eastern Europe vs Kazakhstan: Mustard seed — Area harvested

Eastern Europe
261,395 ha
in 2024
Kazakhstan
29,599 ha
in 2024
Eastern Europe rank
5th
Kazakhstan rank
7th

Mustard seed — Area harvested over time

  • Eastern Europe
  • Kazakhstan
0100.0k200.0k300.0k400.0k196119922024

How they compare

Eastern Europe currently reports 261,395 ha against 29,599 ha in Kazakhstan, a difference of 231,796 ha.

That makes Eastern Europe's figure about 8.8 times Kazakhstan's.

Across all 33 years both countries report, Eastern Europe has been ahead every year.

Eastern Europe ranks 5th and Kazakhstan ranks 7th of 22 groups.

Eastern Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eastern Europe Kazakhstan Difference Ahead
1990s 166,120 ha 30,250 ha 135,870 ha Eastern Europe
2000s 212,561 ha 4,452 ha 208,108 ha Eastern Europe
2010s 235,372 ha 31,171 ha 204,201 ha Eastern Europe
2020s 246,794 ha 23,952 ha 222,842 ha Eastern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mustard seed — area harvested, Eastern Europe or Kazakhstan?
Eastern Europe, at 261,395 ha against 29,599 ha in Kazakhstan as of 2024.
What is the difference in mustard seed — area harvested between Eastern Europe and Kazakhstan?
231,796 ha, with Eastern Europe ahead.
How many years of comparable data are there for Eastern Europe and Kazakhstan?
33 years are reported by both, from 1992 to 2024.
How do Eastern Europe and Kazakhstan rank globally for mustard seed — area harvested?
Eastern Europe ranks 5th and Kazakhstan ranks 7th of 22 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mustard seed — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Europe vs Kazakhstan: Mustard seed — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/mustard-seed-area-harvested/eastern-europe/kazakhstan/

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About this data

Indicator
Mustard seed — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,686 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.