Asia vs Canada: Mustard seed — Area harvested

Asia
293,768 ha
in 2024
Canada
242,700 ha
in 2024
Asia rank
1st
Canada rank
1st

Mustard seed — Area harvested over time

  • Asia
  • Canada
0100.0k200.0k300.0k196119922024

How they compare

Asia currently reports 293,768 ha against 242,700 ha in Canada, a difference of 51,068 ha.

That makes Asia's figure about 1.2 times Canada's.

The two have swapped places 16 times across 64 shared years of data; in 1961 it was Asia ahead.

Asia ranks 1st and Canada ranks 1st of 4 regions.

Asia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Asia Canada Difference Ahead
1960s 115,612 ha 80,506 ha 35,106 ha Asia
1970s 128,645 ha 85,123 ha 43,522 ha Asia
1980s 152,487 ha 128,570 ha 23,917 ha Asia
1990s 247,587 ha 230,188 ha 17,399 ha Asia
2000s 295,195 ha 213,200 ha 81,995 ha Asia
2010s 298,341 ha 161,850 ha 136,491 ha Asia
2020s 294,337 ha 184,722 ha 109,615 ha Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mustard seed — area harvested, Asia or Canada?
Asia, at 293,768 ha against 242,700 ha in Canada as of 2024.
What is the difference in mustard seed — area harvested between Asia and Canada?
51,068 ha, with Asia ahead.
How many years of comparable data are there for Asia and Canada?
64 years are reported by both, from 1961 to 2024.
How do Asia and Canada rank globally for mustard seed — area harvested?
Asia ranks 1st and Canada ranks 1st of 4 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mustard seed — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Canada: Mustard seed — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/mustard-seed-area-harvested/asia/canada/

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About this data

Indicator
Mustard seed — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,686 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.