Czechoslovakia vs Spain: Molasses — Production

Czechoslovakia
315,000 t
in 1992
Spain
294,794 t
in 2023
Czechoslovakia rank
27th
Spain rank
28th

Molasses — Production over time

  • Czechoslovakia
  • Spain
100.0k200.0k300.0k400.0k500.0k196119922023

How they compare

Czechoslovakia currently reports 315,000 t against 294,794 t in Spain, a difference of 20,206 t.

That makes Czechoslovakia's figure about 1.1 times Spain's.

The two have swapped places 9 times across 32 shared years of data; in 1961 it was Czechoslovakia ahead.

Czechoslovakia ranks 27th and Spain ranks 28th of 149 countries.

Across the 4 decades both report, Czechoslovakia averaged higher in 3 and Spain in 1.

Head to head by decade

Decade Czechoslovakia Spain Difference Ahead
1960s 353,431 t 193,444 t 159,986 t Czechoslovakia
1970s 383,350 t 337,200 t 46,150 t Czechoslovakia
1980s 413,759 t 401,680 t 12,079 t Czechoslovakia
1990s 325,822 t 345,061 t 19,239 t Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher molasses — production, Czechoslovakia or Spain?
Czechoslovakia, at 315,000 t against 294,794 t in Spain as of 1992.
What is the difference in molasses — production between Czechoslovakia and Spain?
20,206 t, with Czechoslovakia ahead.
How many years of comparable data are there for Czechoslovakia and Spain?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and Spain rank globally for molasses — production?
Czechoslovakia ranks 27th and Spain ranks 28th of 149 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Molasses — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Molasses — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 10,100 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.