Angola vs Ethiopia PDR: Molasses — Production

Angola
44,800 t
in 2023
Ethiopia PDR
48,000 t
in 1992
Angola rank
67th
Ethiopia PDR rank
64th

Molasses — Production over time

  • Angola
  • Ethiopia PDR
020.0k40.0k60.0k80.0k196119922023

How they compare

Ethiopia PDR currently reports 48,000 t against 44,800 t in Angola, a difference of 3,200 t.

That makes Ethiopia PDR's figure about 1.1 times Angola's.

Across all 32 years both countries report, Ethiopia PDR has been ahead every year.

Angola ranks 67th and Ethiopia PDR ranks 64th of 139 countries.

Ethiopia PDR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Angola Ethiopia PDR Difference Ahead
1960s 22,228 t 29,889 t 7,660 t Ethiopia PDR
1970s 20,884 t 48,119 t 27,235 t Ethiopia PDR
1980s 9,359 t 61,894 t 52,535 t Ethiopia PDR
1990s 9,545 t 51,868 t 42,323 t Ethiopia PDR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher molasses — production, Angola or Ethiopia PDR?
Ethiopia PDR, at 48,000 t against 44,800 t in Angola as of 1992.
What is the difference in molasses — production between Angola and Ethiopia PDR?
3,200 t, with Ethiopia PDR ahead.
How many years of comparable data are there for Angola and Ethiopia PDR?
32 years are reported by both, from 1961 to 1992.
How do Angola and Ethiopia PDR rank globally for molasses — production?
Angola ranks 67th and Ethiopia PDR ranks 64th of 139 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Molasses — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Ethiopia PDR: Molasses — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/molasses-production/angola/ethiopia-pdr/

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About this data

Indicator
Molasses — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 10,100 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.