Northern Europe vs Slovenia: Mixed grain — Yield

Northern Europe
3,197 kg/ha
in 2024
Slovenia
4,069 kg/ha
in 2017
Northern Europe rank
5th
Slovenia rank
8th

Mixed grain — Yield over time

  • Northern Europe
  • Slovenia
1.0k2.0k3.0k4.0k196119922024

How they compare

Slovenia currently reports 4,069 kg/ha against 3,197 kg/ha in Northern Europe, a difference of 872 kg/ha.

That makes Slovenia's figure about 1.3 times Northern Europe's.

The two have swapped places 3 times across 26 shared years of data; in 1992 it was Northern Europe ahead.

Northern Europe ranks 5th and Slovenia ranks 8th of 13 groups.

Across the 3 decades both report, Northern Europe averaged higher in 1 and Slovenia in 2.

Head to head by decade

Decade Northern Europe Slovenia Difference Ahead
1990s 2,416 kg/ha 2,167 kg/ha 248.94 kg/ha Northern Europe
2000s 2,686 kg/ha 3,609 kg/ha 922.92 kg/ha Slovenia
2010s 2,960 kg/ha 4,035 kg/ha 1,075 kg/ha Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mixed grain — yield, Northern Europe or Slovenia?
Slovenia, at 4,069 kg/ha against 3,197 kg/ha in Northern Europe as of 2017.
What is the difference in mixed grain — yield between Northern Europe and Slovenia?
872 kg/ha, with Slovenia ahead.
How many years of comparable data are there for Northern Europe and Slovenia?
26 years are reported by both, from 1992 to 2017.
How do Northern Europe and Slovenia rank globally for mixed grain — yield?
Northern Europe ranks 5th and Slovenia ranks 8th of 13 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mixed grain — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Europe vs Slovenia: Mixed grain — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/mixed-grain-yield/northern-europe/slovenia/

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About this data

Indicator
Mixed grain — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
46 places, 2,097 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.