Luxembourg vs Northern Europe: Mixed grain — Yield

Luxembourg
4,150 kg/ha
in 2024
Northern Europe
3,197 kg/ha
in 2024
Luxembourg rank
7th
Northern Europe rank
5th

Mixed grain — Yield over time

  • Luxembourg
  • Northern Europe
02.0k4.0k6.0k196119922024

How they compare

Luxembourg currently reports 4,150 kg/ha against 3,197 kg/ha in Northern Europe, a difference of 953 kg/ha.

That makes Luxembourg's figure about 1.3 times Northern Europe's.

Across all 25 years both countries report, Luxembourg has been ahead every year.

Luxembourg ranks 7th and Northern Europe ranks 5th of 30 countries.

Luxembourg has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Luxembourg Northern Europe Difference Ahead
2000s 5,065 kg/ha 2,686 kg/ha 2,379 kg/ha Luxembourg
2010s 4,489 kg/ha 2,953 kg/ha 1,536 kg/ha Luxembourg
2020s 4,260 kg/ha 3,123 kg/ha 1,136 kg/ha Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mixed grain — yield, Luxembourg or Northern Europe?
Luxembourg, at 4,150 kg/ha against 3,197 kg/ha in Northern Europe as of 2024.
What is the difference in mixed grain — yield between Luxembourg and Northern Europe?
953 kg/ha, with Luxembourg ahead.
How many years of comparable data are there for Luxembourg and Northern Europe?
25 years are reported by both, from 2000 to 2024.
How do Luxembourg and Northern Europe rank globally for mixed grain — yield?
Luxembourg ranks 7th and Northern Europe ranks 5th of 30 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mixed grain — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Northern Europe: Mixed grain — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/mixed-grain-yield/luxembourg/northern-europe/

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About this data

Indicator
Mixed grain — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
46 places, 2,097 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.