Americas vs France: Mixed grain — Yield
Mixed grain — Yield over time
- Americas
- France
How they compare
France currently reports 3,456 kg/ha against 2,462 kg/ha in Americas, a difference of 994 kg/ha.
That makes France's figure about 1.4 times Americas's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Americas ahead.
Americas ranks 11th and France ranks 11th of 14 groups.
Across the 7 decades both report, Americas averaged higher in 1 and France in 6.
Head to head by decade
| Decade | Americas | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,378 kg/ha | 2,299 kg/ha | 79.39 kg/ha | Americas |
| 1970s | 2,521 kg/ha | 2,943 kg/ha | 421.93 kg/ha | France |
| 1980s | 2,602 kg/ha | 3,499 kg/ha | 897.03 kg/ha | France |
| 1990s | 2,785 kg/ha | 4,127 kg/ha | 1,342 kg/ha | France |
| 2000s | 2,798 kg/ha | 4,037 kg/ha | 1,239 kg/ha | France |
| 2010s | 2,900 kg/ha | 3,882 kg/ha | 982.26 kg/ha | France |
| 2020s | 2,523 kg/ha | 3,810 kg/ha | 1,288 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mixed grain — yield, Americas or France?
- France, at 3,456 kg/ha against 2,462 kg/ha in Americas as of 2024.
- What is the difference in mixed grain — yield between Americas and France?
- 994 kg/ha, with France ahead.
- How many years of comparable data are there for Americas and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and France rank globally for mixed grain — yield?
- Americas ranks 11th and France ranks 11th of 14 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mixed grain — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.