Northern America vs Tajikistan: Millet — Yield
Millet — Yield over time
- Northern America
- Tajikistan
How they compare
Tajikistan currently reports 2,896 kg/ha against 1,846 kg/ha in Northern America, a difference of 1,050 kg/ha.
That makes Tajikistan's figure about 1.6 times Northern America's.
The two have swapped places 5 times across 27 shared years of data; in 1997 it was Northern America ahead.
Northern America ranks 5th and Tajikistan ranks 7th of 26 groups.
Across the 4 decades both report, Northern America averaged higher in 3 and Tajikistan in 1.
Head to head by decade
| Decade | Northern America | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,608 kg/ha | 362.13 kg/ha | 1,246 kg/ha | Northern America |
| 2000s | 1,431 kg/ha | 587.86 kg/ha | 843.6 kg/ha | Northern America |
| 2010s | 1,720 kg/ha | 1,531 kg/ha | 188.32 kg/ha | Northern America |
| 2020s | 1,432 kg/ha | 2,880 kg/ha | 1,448 kg/ha | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — yield, Northern America or Tajikistan?
- Tajikistan, at 2,896 kg/ha against 1,846 kg/ha in Northern America as of 2024.
- What is the difference in millet — yield between Northern America and Tajikistan?
- 1,050 kg/ha, with Tajikistan ahead.
- How many years of comparable data are there for Northern America and Tajikistan?
- 27 years are reported by both, from 1997 to 2024.
- How do Northern America and Tajikistan rank globally for millet — yield?
- Northern America ranks 5th and Tajikistan ranks 7th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.