Mexico vs Western Europe: Millet — Yield
Millet — Yield over time
- Mexico
- Western Europe
How they compare
Mexico currently reports 12,759 kg/ha against 2,340 kg/ha in Western Europe, a difference of 10,419 kg/ha.
That makes Mexico's figure about 5.5 times Western Europe's.
The two have swapped places 1 time across 26 shared years of data; in 1997 it was Western Europe ahead.
Mexico ranks 2nd and Western Europe ranks 4th of 93 countries.
Across the 4 decades both report, Mexico averaged higher in 2 and Western Europe in 2.
Head to head by decade
| Decade | Mexico | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 621.57 kg/ha | 1,691 kg/ha | 1,069 kg/ha | Western Europe |
| 2000s | 949.78 kg/ha | 3,040 kg/ha | 2,091 kg/ha | Western Europe |
| 2010s | 15,662 kg/ha | 3,670 kg/ha | 11,992 kg/ha | Mexico |
| 2020s | 13,900 kg/ha | 3,144 kg/ha | 10,755 kg/ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — yield, Mexico or Western Europe?
- Mexico, at 12,759 kg/ha against 2,340 kg/ha in Western Europe as of 2023.
- What is the difference in millet — yield between Mexico and Western Europe?
- 10,419 kg/ha, with Mexico ahead.
- How many years of comparable data are there for Mexico and Western Europe?
- 26 years are reported by both, from 1997 to 2023.
- How do Mexico and Western Europe rank globally for millet — yield?
- Mexico ranks 2nd and Western Europe ranks 4th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.