Azerbaijan, Republic of vs Western Europe: Millet — Yield
Millet — Yield over time
- Azerbaijan, Republic of
- Western Europe
How they compare
Azerbaijan, Republic of currently reports 69,365 kg/ha against 2,340 kg/ha in Western Europe, a difference of 67,025 kg/ha.
That makes Azerbaijan, Republic of's figure about 29.6 times Western Europe's.
The two have swapped places 1 time across 26 shared years of data; in 1996 it was Western Europe ahead.
Azerbaijan, Republic of ranks 1st and Western Europe ranks 2nd of 86 countries.
Across the 4 decades both report, Azerbaijan, Republic of averaged higher in 2 and Western Europe in 2.
Head to head by decade
| Decade | Azerbaijan, Republic of | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 130.08 kg/ha | 1,737 kg/ha | 1,607 kg/ha | Western Europe |
| 2000s | 1,324 kg/ha | 3,036 kg/ha | 1,712 kg/ha | Western Europe |
| 2010s | 10,143 kg/ha | 3,692 kg/ha | 6,451 kg/ha | Azerbaijan, Republic of |
| 2020s | 38,272 kg/ha | 2,983 kg/ha | 35,289 kg/ha | Azerbaijan, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — yield, Azerbaijan, Republic of or Western Europe?
- Azerbaijan, Republic of, at 69,365 kg/ha against 2,340 kg/ha in Western Europe as of 2024.
- What is the difference in millet — yield between Azerbaijan, Republic of and Western Europe?
- 67,025 kg/ha, with Azerbaijan, Republic of ahead.
- How many years of comparable data are there for Azerbaijan, Republic of and Western Europe?
- 26 years are reported by both, from 1996 to 2024.
- How do Azerbaijan, Republic of and Western Europe rank globally for millet — yield?
- Azerbaijan, Republic of ranks 1st and Western Europe ranks 2nd of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.