Oceania vs Uganda: Millet — Area harvested
Millet — Area harvested over time
- Oceania
- Uganda
How they compare
Uganda currently reports 88,368 ha against 35,998 ha in Oceania, a difference of 52,370 ha.
That makes Uganda's figure about 2.5 times Oceania's.
Across all 64 years both countries report, Uganda has been ahead every year.
Oceania ranks 20th and Uganda ranks 25th of 29 groups.
Uganda has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Oceania | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26,400 ha | 586,711 ha | 560,311 ha | Uganda |
| 1970s | 33,538 ha | 527,393 ha | 493,855 ha | Uganda |
| 1980s | 32,127 ha | 329,977 ha | 297,850 ha | Uganda |
| 1990s | 31,878 ha | 393,600 ha | 361,722 ha | Uganda |
| 2000s | 35,236 ha | 365,900 ha | 330,664 ha | Uganda |
| 2010s | 35,638 ha | 145,797 ha | 110,160 ha | Uganda |
| 2020s | 35,999 ha | 74,641 ha | 38,642 ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Oceania or Uganda?
- Uganda, at 88,368 ha against 35,998 ha in Oceania as of 2024.
- What is the difference in millet — area harvested between Oceania and Uganda?
- 52,370 ha, with Uganda ahead.
- How many years of comparable data are there for Oceania and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Oceania and Uganda rank globally for millet — area harvested?
- Oceania ranks 20th and Uganda ranks 25th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.