Namibia vs Northern America: Millet — Area harvested
Millet — Area harvested over time
- Namibia
- Northern America
How they compare
Namibia currently reports 268,803 ha against 172,800 ha in Northern America, a difference of 96,003 ha.
That makes Namibia's figure about 1.6 times Northern America's.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Northern America ahead.
Namibia ranks 14th and Northern America ranks 16th of 86 countries.
Across the 7 decades both report, Namibia averaged higher in 6 and Northern America in 1.
Head to head by decade
| Decade | Namibia | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 80,444 ha | 104,494 ha | 24,050 ha | Northern America |
| 1970s | 127,000 ha | 84,409 ha | 42,591 ha | Namibia |
| 1980s | 150,000 ha | 102,656 ha | 47,344 ha | Namibia |
| 1990s | 224,076 ha | 156,582 ha | 67,494 ha | Namibia |
| 2000s | 240,893 ha | 189,396 ha | 51,497 ha | Namibia |
| 2010s | 239,593 ha | 164,426 ha | 75,167 ha | Namibia |
| 2020s | 260,668 ha | 215,618 ha | 45,050 ha | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Namibia or Northern America?
- Namibia, at 268,803 ha against 172,800 ha in Northern America as of 2024.
- What is the difference in millet — area harvested between Namibia and Northern America?
- 96,003 ha, with Namibia ahead.
- How many years of comparable data are there for Namibia and Northern America?
- 64 years are reported by both, from 1961 to 2024.
- How do Namibia and Northern America rank globally for millet — area harvested?
- Namibia ranks 14th and Northern America ranks 16th of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.