Kenya vs Southern Europe: Millet — Area harvested
Millet — Area harvested over time
- Kenya
- Southern Europe
How they compare
Kenya currently reports 112,093 ha against 132 ha in Southern Europe, a difference of 111,961 ha.
That makes Kenya's figure about 849.2 times Southern Europe's.
Across all 64 years both countries report, Kenya has been ahead every year.
Kenya ranks 23rd and Southern Europe ranks 25th of 86 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 74,778 ha | 16,917 ha | 57,861 ha | Kenya |
| 1970s | 78,390 ha | 5,418 ha | 72,972 ha | Kenya |
| 1980s | 73,796 ha | 2,039 ha | 71,757 ha | Kenya |
| 1990s | 91,037 ha | 944.4 ha | 90,092 ha | Kenya |
| 2000s | 105,348 ha | 1,081 ha | 104,266 ha | Kenya |
| 2010s | 120,155 ha | 878.1 ha | 119,277 ha | Kenya |
| 2020s | 118,973 ha | 132 ha | 118,841 ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Kenya or Southern Europe?
- Kenya, at 112,093 ha against 132 ha in Southern Europe as of 2024.
- What is the difference in millet — area harvested between Kenya and Southern Europe?
- 111,961 ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Southern Europe rank globally for millet — area harvested?
- Kenya ranks 23rd and Southern Europe ranks 25th of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.