Guinea-Bissau vs Mozambique: Millet — Area harvested
Millet — Area harvested over time
- Guinea-Bissau
- Mozambique
How they compare
Guinea-Bissau currently reports 30,000 ha against 29,669 ha in Mozambique, a difference of 331 ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Mozambique ahead.
Guinea-Bissau ranks 39th and Mozambique ranks 40th of 86 countries.
Across the 7 decades both report, Guinea-Bissau averaged higher in 1 and Mozambique in 6.
Head to head by decade
| Decade | Guinea-Bissau | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,111 ha | 19,000 ha | 8,889 ha | Mozambique |
| 1970s | 12,200 ha | 19,500 ha | 7,300 ha | Mozambique |
| 1980s | 20,530 ha | 20,000 ha | 530.1 ha | Guinea-Bissau |
| 1990s | 28,439 ha | 63,144 ha | 34,706 ha | Mozambique |
| 2000s | 27,912 ha | 54,766 ha | 26,854 ha | Mozambique |
| 2010s | 13,496 ha | 62,720 ha | 49,224 ha | Mozambique |
| 2020s | 30,061 ha | 43,754 ha | 13,693 ha | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Guinea-Bissau or Mozambique?
- Guinea-Bissau, at 30,000 ha against 29,669 ha in Mozambique as of 2024.
- What is the difference in millet — area harvested between Guinea-Bissau and Mozambique?
- 331 ha, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea-Bissau and Mozambique rank globally for millet — area harvested?
- Guinea-Bissau ranks 39th and Mozambique ranks 40th of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.