Gambia vs Guinea-Bissau: Millet — Area harvested
Millet — Area harvested over time
- Gambia
- Guinea-Bissau
How they compare
Gambia currently reports 38,425 ha against 30,000 ha in Guinea-Bissau, a difference of 8,425 ha.
That makes Gambia's figure about 1.3 times Guinea-Bissau's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Gambia ahead.
Gambia ranks 36th and Guinea-Bissau ranks 39th of 86 countries.
Gambia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Gambia | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 35,233 ha | 10,111 ha | 25,122 ha | Gambia |
| 1970s | 22,840 ha | 12,200 ha | 10,640 ha | Gambia |
| 1980s | 36,351 ha | 20,530 ha | 15,821 ha | Gambia |
| 1990s | 57,253 ha | 28,439 ha | 28,814 ha | Gambia |
| 2000s | 116,627 ha | 27,912 ha | 88,715 ha | Gambia |
| 2010s | 102,820 ha | 13,496 ha | 89,324 ha | Gambia |
| 2020s | 44,966 ha | 30,061 ha | 14,905 ha | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Gambia or Guinea-Bissau?
- Gambia, at 38,425 ha against 30,000 ha in Guinea-Bissau as of 2024.
- What is the difference in millet — area harvested between Gambia and Guinea-Bissau?
- 8,425 ha, with Gambia ahead.
- How many years of comparable data are there for Gambia and Guinea-Bissau?
- 64 years are reported by both, from 1961 to 2024.
- How do Gambia and Guinea-Bissau rank globally for millet — area harvested?
- Gambia ranks 36th and Guinea-Bissau ranks 39th of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.