Chad vs Mali: Millet — Area harvested
Millet — Area harvested over time
- Chad
- Mali
How they compare
Mali currently reports 2.12 million ha against 1.16 million ha in Chad, a difference of 966,990 ha.
That makes Mali's figure about 1.8 times Chad's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Mali ahead.
Chad ranks 8th and Mali ranks 6th of 93 countries.
Mali has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 512,000 ha | 647,222 ha | 135,222 ha | Mali |
| 1970s | 454,100 ha | 633,400 ha | 179,300 ha | Mali |
| 1980s | 396,920 ha | 862,109 ha | 465,189 ha | Mali |
| 1990s | 628,014 ha | 1.10 million ha | 476,142 ha | Mali |
| 2000s | 845,924 ha | 1.44 million ha | 597,511 ha | Mali |
| 2010s | 1.17 million ha | 1.94 million ha | 775,915 ha | Mali |
| 2020s | 1.15 million ha | 2.13 million ha | 971,802 ha | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Chad or Mali?
- Mali, at 2.12 million ha against 1.16 million ha in Chad as of 2024.
- What is the difference in millet — area harvested between Chad and Mali?
- 966,990 ha, with Mali ahead.
- How many years of comparable data are there for Chad and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Chad and Mali rank globally for millet — area harvested?
- Chad ranks 8th and Mali ranks 6th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.