Benin vs Togo: Millet — Area harvested

Benin
41,528 ha
in 2024
Togo
47,000 ha
in 2024
Benin rank
34th
Togo rank
33rd

Millet — Area harvested over time

  • Benin
  • Togo
0100.0k200.0k300.0k400.0k196119922024

How they compare

Togo currently reports 47,000 ha against 41,528 ha in Benin, a difference of 5,472 ha.

That makes Togo's figure about 1.1 times Benin's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Togo ahead.

Benin ranks 34th and Togo ranks 33rd of 86 countries.

Togo has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Benin Togo Difference Ahead
1960s 18,741 ha 245,723 ha 226,983 ha Togo
1970s 19,363 ha 156,040 ha 136,677 ha Togo
1980s 21,312 ha 97,798 ha 76,486 ha Togo
1990s 36,935 ha 120,984 ha 84,049 ha Togo
2000s 43,635 ha 67,529 ha 23,894 ha Togo
2010s 29,249 ha 50,266 ha 21,017 ha Togo
2020s 32,389 ha 44,985 ha 12,596 ha Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — area harvested, Benin or Togo?
Togo, at 47,000 ha against 41,528 ha in Benin as of 2024.
What is the difference in millet — area harvested between Benin and Togo?
5,472 ha, with Togo ahead.
How many years of comparable data are there for Benin and Togo?
64 years are reported by both, from 1961 to 2024.
How do Benin and Togo rank globally for millet — area harvested?
Benin ranks 34th and Togo ranks 33rd of 86 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Togo: Millet — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/millet-area-harvested/benin/togo/

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About this data

Indicator
Millet — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,732 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.