Bangladesh vs Burundi: Millet — Area harvested
Millet — Area harvested over time
- Bangladesh
- Burundi
How they compare
Bangladesh currently reports 11,005 ha against 10,000 ha in Burundi, a difference of 1,005 ha.
That makes Bangladesh's figure about 1.1 times Burundi's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Bangladesh ahead.
Bangladesh ranks 47th and Burundi ranks 49th of 86 countries.
Bangladesh has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Burundi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 60,370 ha | 8,778 ha | 51,593 ha | Bangladesh |
| 1970s | 65,724 ha | 10,020 ha | 55,704 ha | Bangladesh |
| 1980s | 99,578 ha | 11,100 ha | 88,478 ha | Bangladesh |
| 1990s | 83,218 ha | 10,800 ha | 72,418 ha | Bangladesh |
| 2000s | 30,884 ha | 9,319 ha | 21,565 ha | Bangladesh |
| 2010s | 19,361 ha | 9,513 ha | 9,848 ha | Bangladesh |
| 2020s | 10,939 ha | 9,099 ha | 1,840 ha | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — area harvested, Bangladesh or Burundi?
- Bangladesh, at 11,005 ha against 10,000 ha in Burundi as of 2024.
- What is the difference in millet — area harvested between Bangladesh and Burundi?
- 1,005 ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Burundi?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Burundi rank globally for millet — area harvested?
- Bangladesh ranks 47th and Burundi ranks 49th of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.