Suriname vs Uruguay: Milk, Total — Yield/Carcass Weight

Suriname
2,709 kg/An
in 2024
Uruguay
2,902 kg/An
in 2024
Suriname rank
46th
Uruguay rank
43rd

Milk, Total — Yield/Carcass Weight over time

  • Suriname
  • Uruguay
1.0k1.5k2.0k2.5k3.0k3.5k196119922024

How they compare

Uruguay currently reports 2,902 kg/An against 2,709 kg/An in Suriname, a difference of 193 kg/An.

That makes Uruguay's figure about 1.1 times Suriname's.

The two have swapped places 13 times across 64 shared years of data; in 1961 it was Suriname ahead.

Suriname ranks 46th and Uruguay ranks 43rd of 184 countries.

Across the 7 decades both report, Suriname averaged higher in 4 and Uruguay in 3.

Head to head by decade

Decade Suriname Uruguay Difference Ahead
1960s 1,559 kg/An 1,473 kg/An 86.56 kg/An Suriname
1970s 1,547 kg/An 1,614 kg/An 66.7 kg/An Uruguay
1980s 1,578 kg/An 1,446 kg/An 131.7 kg/An Suriname
1990s 1,096 kg/An 1,689 kg/An 593.6 kg/An Uruguay
2000s 2,652 kg/An 2,199 kg/An 453.5 kg/An Suriname
2010s 2,966 kg/An 2,807 kg/An 158.8 kg/An Suriname
2020s 2,771 kg/An 3,144 kg/An 372.4 kg/An Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher milk, total — yield/carcass weight, Suriname or Uruguay?
Uruguay, at 2,902 kg/An against 2,709 kg/An in Suriname as of 2024.
What is the difference in milk, total — yield/carcass weight between Suriname and Uruguay?
193 kg/An, with Uruguay ahead.
How many years of comparable data are there for Suriname and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Suriname and Uruguay rank globally for milk, total — yield/carcass weight?
Suriname ranks 46th and Uruguay ranks 43rd of 184 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Suriname vs Uruguay: Milk, Total — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/milk-total-yield-carcass-weight/suriname/uruguay/

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About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.