Republic of Korea vs Syrian Arab Republic: Milk, Total — Yield/Carcass Weight
Milk, Total — Yield/Carcass Weight over time
- Republic of Korea
- Syrian Arab Republic
How they compare
Republic of Korea currently reports 6,739 kg/An against 147 kg/An in Syrian Arab Republic, a difference of 6,592 kg/An.
That makes Republic of Korea's figure about 45.8 times Syrian Arab Republic's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Syrian Arab Republic ahead.
Republic of Korea ranks 19th and Syrian Arab Republic ranks 16th of 185 countries.
Republic of Korea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Republic of Korea | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 374.56 kg/An | 163.89 kg/An | 210.67 kg/An | Republic of Korea |
| 1970s | 1,736 kg/An | 124.9 kg/An | 1,611 kg/An | Republic of Korea |
| 1980s | 3,752 kg/An | 133.6 kg/An | 3,618 kg/An | Republic of Korea |
| 1990s | 5,676 kg/An | 151 kg/An | 5,525 kg/An | Republic of Korea |
| 2000s | 7,190 kg/An | 165.8 kg/An | 7,025 kg/An | Republic of Korea |
| 2010s | 7,619 kg/An | 175.1 kg/An | 7,444 kg/An | Republic of Korea |
| 2020s | 7,444 kg/An | 154.2 kg/An | 7,290 kg/An | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — yield/carcass weight, Republic of Korea or Syrian Arab Republic?
- Republic of Korea, at 6,739 kg/An against 147 kg/An in Syrian Arab Republic as of 2024.
- What is the difference in milk, total — yield/carcass weight between Republic of Korea and Syrian Arab Republic?
- 6,592 kg/An, with Republic of Korea ahead.
- How many years of comparable data are there for Republic of Korea and Syrian Arab Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Republic of Korea and Syrian Arab Republic rank globally for milk, total — yield/carcass weight?
- Republic of Korea ranks 19th and Syrian Arab Republic ranks 16th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.