Germany vs Southern Africa: Milk, Total — Yield/Carcass Weight
Milk, Total — Yield/Carcass Weight over time
- Germany
- Southern Africa
How they compare
Germany currently reports 9,324 kg/An against 2,620 kg/An in Southern Africa, a difference of 6,704 kg/An.
That makes Germany's figure about 3.6 times Southern Africa's.
Across all 64 years both countries report, Germany has been ahead every year.
Germany ranks 8th and Southern Africa ranks 11th of 185 countries.
Germany has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Germany | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,201 kg/An | 1,752 kg/An | 1,449 kg/An | Germany |
| 1970s | 3,774 kg/An | 1,664 kg/An | 2,110 kg/An | Germany |
| 1980s | 4,400 kg/An | 1,601 kg/An | 2,799 kg/An | Germany |
| 1990s | 5,362 kg/An | 2,130 kg/An | 3,231 kg/An | Germany |
| 2000s | 6,560 kg/An | 2,124 kg/An | 4,436 kg/An | Germany |
| 2010s | 7,540 kg/An | 2,377 kg/An | 5,163 kg/An | Germany |
| 2020s | 8,725 kg/An | 2,614 kg/An | 6,111 kg/An | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — yield/carcass weight, Germany or Southern Africa?
- Germany, at 9,324 kg/An against 2,620 kg/An in Southern Africa as of 2024.
- What is the difference in milk, total — yield/carcass weight between Germany and Southern Africa?
- 6,704 kg/An, with Germany ahead.
- How many years of comparable data are there for Germany and Southern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Southern Africa rank globally for milk, total — yield/carcass weight?
- Germany ranks 8th and Southern Africa ranks 11th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.