Canada vs Denmark: Milk, Total — Yield/Carcass Weight
Milk, Total — Yield/Carcass Weight over time
- Canada
- Denmark
How they compare
Denmark currently reports 10,483 kg/An against 10,345 kg/An in Canada, a difference of 138 kg/An.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Denmark ahead.
Canada ranks 3rd and Denmark ranks 2nd of 241 countries.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Canada | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,994 kg/An | 3,814 kg/An | 820.56 kg/An | Denmark |
| 1970s | 3,712 kg/An | 4,496 kg/An | 784.2 kg/An | Denmark |
| 1980s | 4,773 kg/An | 5,586 kg/An | 812.1 kg/An | Denmark |
| 1990s | 6,340 kg/An | 6,558 kg/An | 218.2 kg/An | Denmark |
| 2000s | 7,725 kg/An | 7,948 kg/An | 223.2 kg/An | Denmark |
| 2010s | 8,936 kg/An | 9,244 kg/An | 307.4 kg/An | Denmark |
| 2020s | 10,111 kg/An | 10,239 kg/An | 127.8 kg/An | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — yield/carcass weight, Canada or Denmark?
- Denmark, at 10,483 kg/An against 10,345 kg/An in Canada as of 2024.
- What is the difference in milk, total — yield/carcass weight between Canada and Denmark?
- 138 kg/An, with Denmark ahead.
- How many years of comparable data are there for Canada and Denmark?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Denmark rank globally for milk, total — yield/carcass weight?
- Canada ranks 3rd and Denmark ranks 2nd of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.