Guinea vs Iraq: Milk, Total — Production

Guinea
290,564 t
in 2024
Iraq
357,875 t
in 2024
Guinea rank
119th
Iraq rank
116th

Milk, Total — Production over time

  • Guinea
  • Iraq
0200.0k400.0k600.0k196119922024

How they compare

Iraq currently reports 357,875 t against 290,564 t in Guinea, a difference of 67,311 t.

That makes Iraq's figure about 1.2 times Guinea's.

Across all 64 years both countries report, Iraq has been ahead every year.

Guinea ranks 119th and Iraq ranks 116th of 199 countries.

Iraq has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guinea Iraq Difference Ahead
1960s 34,068 t 501,313 t 467,245 t Iraq
1970s 38,160 t 590,971 t 552,811 t Iraq
1980s 46,893 t 570,233 t 523,340 t Iraq
1990s 77,143 t 359,380 t 282,237 t Iraq
2000s 129,672 t 397,947 t 268,275 t Iraq
2010s 212,494 t 307,722 t 95,227 t Iraq
2020s 281,610 t 353,061 t 71,451 t Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher milk, total — production, Guinea or Iraq?
Iraq, at 357,875 t against 290,564 t in Guinea as of 2024.
What is the difference in milk, total — production between Guinea and Iraq?
67,311 t, with Iraq ahead.
How many years of comparable data are there for Guinea and Iraq?
64 years are reported by both, from 1961 to 2024.
How do Guinea and Iraq rank globally for milk, total — production?
Guinea ranks 119th and Iraq ranks 116th of 199 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Milk, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Iraq: Milk, Total — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/milk-total-production/guinea/iraq/

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About this data

Indicator
Milk, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,450 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.