Ecuador vs Serbia and Montenegro: Milk, Total — Production
Milk, Total — Production over time
- Ecuador
- Serbia and Montenegro
How they compare
Ecuador currently reports 1.97 million t against 1.86 million t in Serbia and Montenegro, a difference of 109,980 t.
That makes Ecuador's figure about 1.1 times Serbia and Montenegro's.
The two have swapped places 2 times across 14 shared years of data; in 1992 it was Serbia and Montenegro ahead.
Ecuador ranks 78th and Serbia and Montenegro ranks 81st of 241 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ecuador | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.46 million t | 2.00 million t | 543,211 t | Serbia and Montenegro |
| 2000s | 1.76 million t | 1.84 million t | 85,052 t | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk, total — production, Ecuador or Serbia and Montenegro?
- Ecuador, at 1.97 million t against 1.86 million t in Serbia and Montenegro as of 2024.
- What is the difference in milk, total — production between Ecuador and Serbia and Montenegro?
- 109,980 t, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Ecuador and Serbia and Montenegro rank globally for milk, total — production?
- Ecuador ranks 78th and Serbia and Montenegro ranks 81st of 241 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Milk, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.