Cuba vs Rwanda: Milk, Total — Production

Cuba
233,700 t
in 2024
Rwanda
245,448 t
in 2024
Cuba rank
127th
Rwanda rank
126th

Milk, Total — Production over time

  • Cuba
  • Rwanda
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Rwanda currently reports 245,448 t against 233,700 t in Cuba, a difference of 11,748 t.

That makes Rwanda's figure about 1.1 times Cuba's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Cuba ahead.

Cuba ranks 127th and Rwanda ranks 126th of 199 countries.

Cuba has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cuba Rwanda Difference Ahead
1960s 471,956 t 24,931 t 447,024 t Cuba
1970s 809,300 t 39,474 t 769,826 t Cuba
1980s 1.11 million t 87,562 t 1.03 million t Cuba
1990s 690,329 t 121,946 t 568,383 t Cuba
2000s 535,978 t 186,889 t 349,088 t Cuba
2010s 577,929 t 248,532 t 329,397 t Cuba
2020s 335,126 t 241,913 t 93,213 t Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher milk, total — production, Cuba or Rwanda?
Rwanda, at 245,448 t against 233,700 t in Cuba as of 2024.
What is the difference in milk, total — production between Cuba and Rwanda?
11,748 t, with Rwanda ahead.
How many years of comparable data are there for Cuba and Rwanda?
64 years are reported by both, from 1961 to 2024.
How do Cuba and Rwanda rank globally for milk, total — production?
Cuba ranks 127th and Rwanda ranks 126th of 199 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Milk, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Milk, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,450 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.