Greece vs Southern Europe: Melonseed — Yield

Greece
1,728 kg/ha
in 2017
Southern Europe
1,728 kg/ha
in 2017
Greece rank
2nd
Southern Europe rank
1st

Melonseed — Yield over time

  • Greece
  • Southern Europe
010.0k20.0k30.0k196119892017

How they compare

Greece currently reports 1,728 kg/ha against 1,728 kg/ha in Southern Europe, a difference of 0 kg/ha.

Across all 57 years both countries report, Southern Europe has been ahead every year.

Greece ranks 2nd and Southern Europe ranks 1st of 17 countries.

Southern Europe has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Greece Southern Europe Difference Ahead
1960s 655.83 kg/ha 8,089 kg/ha 7,434 kg/ha Southern Europe
1970s 907.23 kg/ha 6,570 kg/ha 5,662 kg/ha Southern Europe
1980s 1,536 kg/ha 9,292 kg/ha 7,756 kg/ha Southern Europe
1990s 3,015 kg/ha 7,315 kg/ha 4,300 kg/ha Southern Europe
2000s 2,997 kg/ha 2,997 kg/ha 0 kg/ha
2010s 1,904 kg/ha 1,904 kg/ha 0 kg/ha

Averages of every year both report within each decade.

Frequently asked questions

Which has higher melonseed — yield, Greece or Southern Europe?
Greece, at 1,728 kg/ha against 1,728 kg/ha in Southern Europe as of 2017.
What is the difference in melonseed — yield between Greece and Southern Europe?
0 kg/ha, with Greece ahead.
How many years of comparable data are there for Greece and Southern Europe?
57 years are reported by both, from 1961 to 2017.
How do Greece and Southern Europe rank globally for melonseed — yield?
Greece ranks 2nd and Southern Europe ranks 1st of 17 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Melonseed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Southern Europe: Melonseed — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/melonseed-yield/greece/southern-europe/

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About this data

Indicator
Melonseed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
36 places, 1,807 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.