Melonseed — Yield in Greece

Greece: Melonseed — Yield was 1,728 kg/ha in 2017. ◆ Volatile

Latest (2017)
1,728 kg/ha
Change on year
down 1.0%
World rank
2nd
of 17 countries
All-time high
3,971 kg/ha
in 1990
All-time low
171.6 kg/ha
in 1971
Years of data
57
1961–2017

Melonseed — Yield in Greece, 1961–2017

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2017, melonseed — yield in Greece stood at 1,728 kg/ha.

Compared with earlier readings it is down 1.0% on the previous year and down 48.2% over ten years.

Over the whole period, melonseed — yield in Greece peaked at 3,971 kg/ha in 1990 and was at its lowest, 171.6 kg/ha, in 1971.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 655.83 kg/ha 475.2 kg/ha 832.1 kg/ha 9
1970s 907.23 kg/ha 171.6 kg/ha 1,275 kg/ha 10
1980s 1,536 kg/ha 1,178 kg/ha 3,268 kg/ha 10
1990s 3,015 kg/ha 2,644 kg/ha 3,971 kg/ha 10
2000s 2,997 kg/ha 2,632 kg/ha 3,333 kg/ha 10
2010s 1,904 kg/ha 1,694 kg/ha 2,561 kg/ha 8

Countries ranked near Greece

  1. 1 Mali 13,830 kg/ha compare
  2. 3 China, Taiwan Province of 1,692 kg/ha compare
  3. 4 China 1,461 kg/ha compare
  4. 4 China, mainland 1,461 kg/ha compare

See the full ranking of 36 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is melonseed — yield in Greece?
Melonseed — yield in Greece was 1,728 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest melonseed — yield recorded in Greece?
The highest recorded value was 3,971 kg/ha in 1990.
What is the lowest melonseed — yield recorded in Greece?
The lowest recorded value was 171.6 kg/ha in 1971.
How does Greece rank for melonseed — yield?
Greece ranks 2nd out of 17 countries with data for 2017.
Is melonseed — yield rising or falling in Greece?
Over the last ten years it is down 48.2%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Melonseed — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Melonseed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
36 places, 1,807 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.