Asia vs Central African Republic: Melonseed — Production

Asia
54,864 t
in 2024
Central African Republic
39,093 t
in 2024
Asia rank
4th
Central African Republic rank
7th

Melonseed — Production over time

  • Asia
  • Central African Republic
020.0k40.0k60.0k80.0k196119922024

How they compare

Asia currently reports 54,864 t against 39,093 t in Central African Republic, a difference of 15,771 t.

That makes Asia's figure about 1.4 times Central African Republic's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Central African Republic ahead.

Asia ranks 4th and Central African Republic ranks 7th of 6 groups.

Across the 7 decades both report, Asia averaged higher in 5 and Central African Republic in 2.

Head to head by decade

Decade Asia Central African Republic Difference Ahead
1960s 800 t 7,900 t 7,100 t Central African Republic
1970s 5,642 t 9,770 t 4,128 t Central African Republic
1980s 13,383 t 13,041 t 342 t Asia
1990s 47,603 t 15,850 t 31,753 t Asia
2000s 45,372 t 28,805 t 16,566 t Asia
2010s 59,277 t 37,368 t 21,909 t Asia
2020s 54,998 t 39,156 t 15,842 t Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher melonseed — production, Asia or Central African Republic?
Asia, at 54,864 t against 39,093 t in Central African Republic as of 2024.
What is the difference in melonseed — production between Asia and Central African Republic?
15,771 t, with Asia ahead.
How many years of comparable data are there for Asia and Central African Republic?
64 years are reported by both, from 1961 to 2024.
How do Asia and Central African Republic rank globally for melonseed — production?
Asia ranks 4th and Central African Republic ranks 7th of 6 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Melonseed — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Central African Republic: Melonseed — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/melonseed-production/asia/central-african-republic/

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About this data

Indicator
Melonseed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,211 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.