Puerto Rico vs Réunion: Meat, Total — Production
Meat, Total — Production over time
- Puerto Rico
- Réunion
How they compare
Réunion currently reports 36,254 t against 35,721 t in Puerto Rico, a difference of 533 t.
Across all 46 years both countries report, Puerto Rico has been ahead every year.
Puerto Rico ranks 191st and Réunion ranks 190th of 255 countries.
Puerto Rico has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Puerto Rico | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 40,152 t | 7,308 t | 32,844 t | Puerto Rico |
| 1970s | 56,002 t | 8,468 t | 47,534 t | Puerto Rico |
| 1980s | 78,338 t | 15,179 t | 63,160 t | Puerto Rico |
| 1990s | 93,522 t | 28,998 t | 64,524 t | Puerto Rico |
| 2000s | 73,856 t | 35,188 t | 38,668 t | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, total — production, Puerto Rico or Réunion?
- Réunion, at 36,254 t against 35,721 t in Puerto Rico as of 2006.
- What is the difference in meat, total — production between Puerto Rico and Réunion?
- 533 t, with Réunion ahead.
- How many years of comparable data are there for Puerto Rico and Réunion?
- 46 years are reported by both, from 1961 to 2006.
- How do Puerto Rico and Réunion rank globally for meat, total — production?
- Puerto Rico ranks 191st and Réunion ranks 190th of 255 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.