Italy vs Philippines: Meat, Total — Production
Meat, Total — Production over time
- Italy
- Philippines
How they compare
Italy currently reports 3.38 million t against 3.27 million t in Philippines, a difference of 108,720 t.
Across all 64 years both countries report, Italy has been ahead every year.
Italy ranks 28th and Philippines ranks 29th of 255 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Italy | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.86 million t | 463,834 t | 1.39 million t | Italy |
| 1970s | 2.90 million t | 609,812 t | 2.29 million t | Italy |
| 1980s | 3.71 million t | 844,696 t | 2.87 million t | Italy |
| 1990s | 3.88 million t | 1.57 million t | 2.31 million t | Italy |
| 2000s | 3.90 million t | 2.46 million t | 1.44 million t | Italy |
| 2010s | 3.77 million t | 3.21 million t | 563,662 t | Italy |
| 2020s | 3.39 million t | 3.02 million t | 366,556 t | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, total — production, Italy or Philippines?
- Italy, at 3.38 million t against 3.27 million t in Philippines as of 2024.
- What is the difference in meat, total — production between Italy and Philippines?
- 108,720 t, with Italy ahead.
- How many years of comparable data are there for Italy and Philippines?
- 64 years are reported by both, from 1961 to 2024.
- How do Italy and Philippines rank globally for meat, total — production?
- Italy ranks 28th and Philippines ranks 29th of 255 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.