Armenia vs Kuwait: Meat, Total — Production
Meat, Total — Production over time
- Armenia
- Kuwait
How they compare
Kuwait currently reports 117,908 t against 105,515 t in Armenia, a difference of 12,393 t.
That makes Kuwait's figure about 1.1 times Armenia's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Armenia ahead.
Armenia ranks 159th and Kuwait ranks 157th of 255 countries.
Kuwait has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 50,674 t | 63,331 t | 12,658 t | Kuwait |
| 2000s | 59,024 t | 77,265 t | 18,241 t | Kuwait |
| 2010s | 92,269 t | 99,892 t | 7,623 t | Kuwait |
| 2020s | 105,626 t | 119,326 t | 13,700 t | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, total — production, Armenia or Kuwait?
- Kuwait, at 117,908 t against 105,515 t in Armenia as of 2024.
- What is the difference in meat, total — production between Armenia and Kuwait?
- 12,393 t, with Kuwait ahead.
- How many years of comparable data are there for Armenia and Kuwait?
- 33 years are reported by both, from 1992 to 2024.
- How do Armenia and Kuwait rank globally for meat, total — production?
- Armenia ranks 159th and Kuwait ranks 157th of 255 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.