Botswana vs Eritrea: Meat, Poultry — Yield/Carcass Weight
Meat, Poultry — Yield/Carcass Weight over time
- Botswana
- Eritrea
How they compare
Botswana currently reports 685 g/An against 655 g/An in Eritrea, a difference of 30 g/An.
The two have swapped places 6 times across 32 shared years of data; in 1993 it was Botswana ahead.
Botswana ranks 243rd and Eritrea ranks 245th of 252 countries.
Across the 4 decades both report, Botswana averaged higher in 2 and Eritrea in 2.
Head to head by decade
| Decade | Botswana | Eritrea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 800 g/An | 810.43 g/An | 10.43 g/An | Eritrea |
| 2000s | 1,232 g/An | 850 g/An | 381.8 g/An | Botswana |
| 2010s | 820 g/An | 805.9 g/An | 14.1 g/An | Botswana |
| 2020s | 623.4 g/An | 625.8 g/An | 2.4 g/An | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — yield/carcass weight, Botswana or Eritrea?
- Botswana, at 685 g/An against 655 g/An in Eritrea as of 2024.
- What is the difference in meat, poultry — yield/carcass weight between Botswana and Eritrea?
- 30 g/An, with Botswana ahead.
- How many years of comparable data are there for Botswana and Eritrea?
- 32 years are reported by both, from 1993 to 2024.
- How do Botswana and Eritrea rank globally for meat, poultry — yield/carcass weight?
- Botswana ranks 243rd and Eritrea ranks 245th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.